Friday, August 1, 2008

What's For Dinner Tonight?

Impossibly Easy Cheeseburger Pie by Betty Crocker and Bisquick

When I had Abby, Julia made this wonderful dish for us. It has become one of our household favorites.

1 lb lean ground beef (I keep cooked in the freezer)
1 lg onion, chopped
1/2 t salt
1 c shredded Cheddar (4 oz)
1/2 c Bisquick mix
1 c milk
2 eggs

1. Heat oven to 400. Spray 9" glass pie plate with cooking spray.
2. In 10" skillet, cook beef and onion over medium heat 8-10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
4. Bake about 25 minutes or until knife inserted comes out clean.

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