Tuesday, August 5, 2008

Buffalo Chicken Pizza

Buffalo Chicken Pizza by K.C.'s Cafe
Love, LOVE, LOVE this recipe!

3 skinless, boneless chicken breast halves, cooked and shredded (I keep in freezer)
2 T butter
2 oz bottle hot sauce (I love Louisiana hot sauce)
8 oz bottle blue cheese salad dressing (Or Ranch)
16" prepared pizza crust (Boboli)
8 oz pkg shredded mozzarella or cheddar

1. Preheat oven to 425. In a medium bowl combine the cubed chicken, melted butter, and hot sauce. Mix well.
2. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
3. Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5-10 minutes. Let set a few minutes before slicing.

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