Showing posts with label 4th of July. Show all posts
Showing posts with label 4th of July. Show all posts

Saturday, April 20, 2019

4th of July Bark

                                                                                                                                                            
 •1 pound white melting chocolate (almond bark).
•½ pound red candy melts
•½ pound blue candy melts
•Various red, white and blue candies and sprinkles
1.Line a 9x13 pan with foil
2.In a microwave safe bowl melt the white chocolate                                                                               in 30 second intervals, until melted, stirring as you go.
3.Carefully spread the white chocolate down the bottom of your lined pan.
4.Melt the red candy melts in a microwave safe bowl in 30 second intervals, until melted, stirring as you go.
5.Melt the red candy melts in a microwave safe bowl in 30 second intervals, until melted, stirring as you go.
6.Dollop the red and blue chocolate all over the white chocolate.
7.Using a butter knife gently swirl the red and blue chocolate into the white creating a pretty marbleized pattern.
8.Top the chocolate with your candies and sprinkles.
9.Let set until fully hardened. You can refrigerate to speed up the process.

Patriotic Party Jello

       
3 oz raspberry or strawberry jello
1 1/2 cup blended fresh strawberries (this is the twist)
6 oz blue berry jello (large box)
White jello:
3/4 cup sour cream
2 tbs sweetened condensed milk
5 oz heavy whipping cream
1 oz milk
1 tsp vanilla
1 pack (7 grams) Knox gelatin
 Mix blue jello with 1 cup of boiled water. Microwave for 30 sec. Mix with 1 cup cold water. Pour in to cups and refrigerate until it sets.
Make white jello. Mix cold milk with  gelatin. Let it set for a minute then microwave it for about about 30 sec. It needs to melt. Then to cool it you can add 1  tbsp whipping cream while mixing.
Have sour cream,  sweetened condensed milk and whipping cream ready before you cool down the gelatin.
Mix it with the mixer pour gelatin slowly. Then pour white jello in to the cups as fast as possible. Refrigerate until it sets.
Mix red jello with 1 cup of boiling water. Blend strawberries add it to jello. Pour it on the top of white jello. Refrigerate and enjoy!!!