Pat's Teriyaki Chicken This is my friend's mom's recipe
8 chicken breasts
1 pk slab peppered bacon
1 bottle KC Masterpiece Honey Teriyaki Marinade
1. Cut breasts in half.
2. Wrap 1/2 piece bacon around each.
3. Place seam-side down in 10x12 dish sprayed with Pam.
4. Pour marinade over.
5. Bake at 350 for 45 minutes.
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