Sunday, March 15, 2009

Texas Tumbleweed Bark

Texas Tumbleweed Bark
24 oz white almond bark
18 oz peanut butter chips
6 oz peanuts, chopped (1 1/2 c)
4.5 oz potato sticks

1. Melt the bark in the microwave or a double boiler. Mix in the other ingredients.
2. Pour over wax paper lined cookie sheet. Chill until hardened. Break into pieces, enjoy.

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