Peppermint Fudge by Nestle
1 2/3 c sugar
2/3 c Evaporated Milk
2 T butter
1/4 t salt
2 c mini marshmallows
1 1/2 c semi-sweet morsels
1/2 t vanilla extract
1/4 t peppermint extract
20 crushed hard peppermint candy
1. Combine sugar through salt in medium, heavy saucepan. Bring to a full rolling boil over med. heat, stirring constantly (about 8 min).
2. Boil, stirring constantly, for 4-5 minutes. Remove from heat.
3. Stir in marshmallows, morsels, vanilla extract, and peppermint extract. Stir vigorously for 1 minutes or until marshmallows are melted.
4. Pour into foil-lined 8" square pan. Cool 1 minutes. Top with candy, pressing slightly. Chill 2 hours or until firm. Lift from pan, remove foil, cut. Makes about 2 lbs.
Monday, January 12, 2009
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