Thursday, October 23, 2008

Chuck Wagon Dinner

Chuck Wagon Dinner by easy...makes alot

1 lb lean ground beef
1 small onion, chopped
1 packet chili seasoning
2 8 oz tomato sauce
5 oz evaporated milk
4 oz diced green chiles
10 oz cream mushroom soup
15 oz ranch style beans
1 c shredded Cheddar
15 oz Fritos

1. in large skillet, brown ground beef and onion. Pour meat and onion into collander, rinse and return to skillet.
2. Add chili seasoning and tomato sauce. Bring to a boil. Reduce heat to simmer and cook 5 minutes.
3. Add milk through beasn, bring to a boil. Reduce heat to simmer, cover and cook 10 minutes, stirring occasionally.
4. Sprinkle fritos into bowl. Cover with mixture and cheese.

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