Friday, May 17, 2019

Fiesta Dip

16 oz sour cream
16 oz refried beans
4 oz chopped green chiles or jalapenos
1 pky fiesta ranch dip mix
2 c shredded Mexican cheese blend (8 oz)
sliced black olives
tomatoes, chopped
green onions, chopped
shredded lettuce, optional
tortilla chips

In a shallow 1 1/2 qt microwavable dish, combine sour cream, beans, chiles, & dip mix. Stir in 1 c cheese. Cover & microwave on high for 3 minutes. Stir, rotate dish. Cover & microwave 2 minutes longer or until heated through. Sprinkle with remaining cheese, and all veggies.

No comments: