*fish sticks
*beer battered fish
*Tilipia (you can buy bags at Sam's in the freezer section).
*cheese raviolis or stuffed shells...buy bags in the frozen section, pour your favorite spaghetti sauce over the top, smother with mozzarella cheese, and bake
*Shrimp Scampi (buy boxed in the freezer section and serve over buttered pasta).
| Lemon Parmesan Linguine |
| Sheet Pan Nachos |
| Baked Potatoes |
| Fish tacos |
| Cheese Enchiladas |
| Burritos |
| Chile Rellanos |
| Grilled Cheese |
| Breakfast |
| Veggie pizza |
| Tomato Soup/Grl ches |
| fish sticks/filets |
| cookie sheet covered with chips, spread with refried beans (mix salsa and a little water to make them spreadable), cover with cheese, and bake. Serve with guacamole. One of our staples the kids will eat. |
| shrimp stuffed bell peppers. 1 lb shrimp, 1 c bell pepper chopped, 1 c onion chopped, 1 rib celery chopped. 3 cloves garlic minced. I c quinoa cooked, 4 bell peppers to stuff. Saute the shrimp and veggies together til soft. mix with quinoa, stuff into peppers and bake. I seasoned with tony's, salt, pepper and cayenne. You may have to make more for your family but you can adjust the ingredients accordingly |
| Spicy Shrimp with Creamy Cheesy Grits 6 pts |
| WW Corn and Pepper Jack Frittata 3 pts |
| WW Cajun Shrimp saute 2 pts |
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