Aggieland Mommy Cooks

Keepin' it simple, fun, and kid-friendly. Recipes so quick and easy, even a busy working mother of 4 (under 7) can get them on the table!

Tuesday, July 16, 2019

Peanut Butter-Banana Ice Cream Sandwiches Pizzelles


Stephanie at 7:25 PM No comments:

Pizzelle Cookie Cannolis


Stephanie at 7:23 PM No comments:

Grilled Cheesy Bean Burrito

We liked these
Stephanie at 7:21 PM No comments:

Mozzarella, Roasted Pepper & Basil Omelette


Stephanie at 7:19 PM No comments:

Angel Food Cake with Tropical Fruit Salad and Raspberry Sauce


Stephanie at 7:18 PM No comments:

Chocolate-Peanut Butter Pizzelle Tarts


Stephanie at 8:25 AM No comments:

Peanut Chipotle BBQ Chicken Tenders

This is delicious!

Stephanie at 8:23 AM No comments:

Italian Chicken Sausage and Veggie Skewers

One of my favorites! We double this recipe.
YUM! YUM! YUM!

Stephanie at 8:16 AM No comments:

Spice-Crusted Steak with Wild Mushrooms


Stephanie at 8:14 AM No comments:

Asian-Spiced Flank Steak with Pineapple-Pepper Salsa

3 T low-sodium soy sauce
1 1/2 t grated fresh ginger root
1/8 t garlic powder, or to taste
1 lb lean flank steak, about 1/2" thick
1 c diced pineapple
1/4 c diced sweet red pepper
2 T sliced scallions
2 t soy sauce low-sod
1/2 t grated fresh ginger root

In my opinion: This is DELICIOUS!
Serve with Rosemary Potatoes (3 pts)
Stephanie at 8:12 AM No comments:

Grilled Sirloin Steak with Balsamic-Mustard Glaze


Stephanie at 8:08 AM No comments:
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Stephanie
I was born and raised in Fort Worth, Texas, Yee-Haw. I am a proud member of the Fightin' Texas Aggie Class of '94. I have been blessed with a wonderful husband and 4 beautiful children plus 4 angel babies. We are members of the local Catholic church. Besides being with my family, I love cooking, baking, decorating cakes, and saving money!
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