Tuesday, July 5, 2016
Chuy's Jalapeno Dip
adapted from Tasty Kitchen
16 ounces Light Sour Cream
1 package (1 Oz.) Ranch Dip Mix
2 whole large jalapenos, roughly chopped
2 cloves garlic, minced
1/3 cup fresh cilantro
1 whole lime, juiced
2-4 Tbsp milk
Combine roughly chopped jalapenos, cilantro and garlic in the food processor. Pulse until finely chopped. Add lime juice, sour cream and ranch mix. Pulse until thoroughly combined. Add milk, a tablespoon at a time, until you reach the desired thickness. Pour into serving bowl and enjoy!
Monday, July 4, 2016
4th of July menu planner
Cookies by Sweet Station |
grilled meat such as ribs, burgers, hot dogs, steak, etc...
potato salad
corn on the cob
chips and dip
watermelon
apple pie
s'mores
homemade ice cream
firecrackers
bark
red, white, & blue popsicles
red, white, & blue trifle
This post is a work in progress...more to come....
Hosting a party? Here are some tips:
Plan on buying some decorations at the Dollar Tree:
plates, napkins, utensils, flags, glow bracelets & necklaces
tablecloth
Going somewhere to watch fireworks? Some things you may want to take along:
chairs
ice chest with drinks
snacks (red, white, & blue popcorn, bark)
games while waiting
CD of Patriotic music
glow necklaces/bracelets
temporary tattoos
bug repellant
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