Crock Pot Cheesy Chicken by my friend Jennifer B

2-3 lbs boneless, skinless chicken breasts 2 cans cream of chicken soup 1 can cream of cheddar soup noodles or rice 1. Spray Crock with Pam. 2. Add chicken. 3. Add soups. 4. Cook 7-8 hours on low or 3-4 hours on high. 5. Serve over noodles or rice. In my opinion: This is definitely yummy and easy so we have it often.