Aggieland Mommy Cooks

Keepin' it simple, fun, and kid-friendly. Recipes so quick and easy, even a busy working mother of 4 (under 7) can get them on the table!

Tuesday, February 16, 2010

Mardi Gras!

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Happy Mardi Gras Everyone! I didn't plan early enough this year for a little Mardi Gras Celebration but I am gathering ideas and recip...
Sunday, February 14, 2010

Our Valentine Treats

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Cupid's Cups. White chocolate covered pretzels! Abby helped dip some marshmallows. Caleb's turn. Laure...
Friday, February 12, 2010

Dipped Marshmallows

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A girl in my daughter's class brought chocolate dipped marshmallows for everyone so I thought I'd look up the recipe and find some ...
Thursday, February 11, 2010

Homemade Marshmallows

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This was sent to me by a friend. It comes from this blog. shortening for greasing powdered sugar for dusting 2 1/2 tbsp Knox plain gelatin ...

Very Raspberry Frappe

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YUMM-O I just found this recipe that I had torn out of Better Homes and Gardens last year. I can't wait to try it. 1-1/2 cups f...
Tuesday, February 9, 2010

Crock Pot Cheesy Chicken by my friend Jennifer B

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2-3 lbs boneless, skinless chicken breasts 2 cans cream of chicken soup 1 can cream of cheddar soup noodles or rice 1. Spray Crock with Pa...

Valentine's Day 2010-Edited

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Valentine's Day shouts, "Chocolate!!!" but there are so many wonderful treats you can prepare for the day of love. For breakfa...
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Monday, February 8, 2010

Impossibly Easy Cheeseburger Pie for Breakfast by Bisquick

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Prep Time: 15 min Total Time: 40 min Makes: 6 servings 1 lb ground breakfast sausage 1 large onion, chopped (1 cup) 1/2 teaspoon salt 1 cup ...
Sunday, February 7, 2010

Italian Sausage Melt by Betty Crocker

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Prep Time: 20 min Total Time: 45 min Makes: 4 servings (1 cup each) 1 1/4 cups Original Bisquick® mix 1/4 cup butter or margarine, softened ...
Saturday, February 6, 2010

Oven Roasted Potatoes with Rosemary by Paula Deen

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1 1/2 pounds small new red potatoes (about 15), scrubbed and dried 1/4 cup extra-virgin olive oil 4 to 6 cloves garlic, crushed 1 tablespoon...
Friday, February 5, 2010

Velveeta Tex-Mex Beef and Potatoes by Kraft

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prep time 10 min total time 45 min makes 6 servings, about 1-1/3 cups each 1 lb. ground beef 1 red pepper, chopped 1 onion, chopped 1 pkg. (...
Thursday, February 4, 2010

Onion Baked Chicken by McCormick

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1 tablespoon McCormick® Onion Powder 1 1/2 teaspoons McCormick® Italian Seasoning or 1 1/2 teaspoons McCormick® Perfect Pinch® Italian Seaso...

Game Day Grub

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When I lived in Fort Worth, my friends from church would always get together for the Super Bowl and of course it was one big foodfest. I fou...
Wednesday, February 3, 2010

Slow Cooker Orange Chicken by A Year of Slow Cooking Blog

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1 1/2 pounds boneless chicken, cut in 2-inch chunks 1/2 cup flour (I used Pamela's Baking Mix) olive oil, for browning the chicken 1 tab...
Tuesday, February 2, 2010

Granny Smiths in a Blanket

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recipe by Kendra Bailey 1 1/2 cups sugar, plus more for topping 1 1/2 cups water 1/4 teaspoon ground cinnamon, plus more for topping 1/4 tea...
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Stephanie
I was born and raised in Fort Worth, Texas, Yee-Haw. I am a proud member of the Fightin' Texas Aggie Class of '94. I have been blessed with a wonderful husband and 4 beautiful children plus 4 angel babies. We are members of the local Catholic church. Besides being with my family, I love cooking, baking, decorating cakes, and saving money!
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